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Opening hours 
From 1.00 p.m. to 4.00 p.m. and from 8.00 p.m. to 11.00 p.m.
Closed Sunday evenings and bank holiday evenings

Tel. : (+34) 93 550 00 10
E-mail: fonda@hotelespanya.com

Make a reservation now

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Location

Restaurante Fonda España


C/ Sant Pau, 9-11
08001 Barcelona

Tel.: (+34) 93 550 00 10
E-mail: fonda@hotelespanya.com

The suggestions of Fonda España

Group menus

And much more...

The Restaurant

The modernist dining-room

Gastronomy is one of Hotel España's major commitments, with Martín Berasategui as gastronomic manager.At Restaurante Fonda...

Gastronomy is one of Hotel España's major commitments, with Martín Berasategui as gastronomic manager.

At Restaurante Fonda España, Martín Berasategui gets back to the old concept of the fonda (inn) by making a commitment to the most traditional style of cooking, while embracing modernity. In charge of the ovens of Fonda España is the chef, Xavier Sender, with years of experience under the guidance of Martín Berasategui.

The restaurant is located in the Modernist dining room originally designed and decorated by Domènech i Montaner, a rich environment of historical value in which the older features enhance and inspire the new.

Chef: Xavier Sender 
Head Waiter: Albert Antin

Martín Berasategui

Gastronomic director of the Condes Hotels since 2005, Martín Berasategui has spent 35 years devoted in body and soul to...

Gastronomic director of the Condes Hotels since 2005, Martín Berasategui has spent 35 years devoted in body and soul to what he loves most in the world: cooking. Today, he is one of the great chefs of the culinary world and holder of seven Michelin stars, three for his restaurant Martín Berasategui in the town of Lasarte, northern Spain, and two for Restaurante Lasarte at the Hotel Condes de Barcelona.

A tireless worker and researcher, he is precise with his gestures, prudent with the oven, accurate with the blade, refined in his sense of smell, wily in the market and uncompromising at the stove in his pursuit of perfection. In his style of cooking, he always seeks balance between the best natural ingredients and the cooking process.

Make a gift of Fonda España

It is always the right time to make a gift of a gastronomic experience in a unique Modernist setting.We suggest our special...

It is always the right time to make a gift of a gastronomic experience in a unique Modernist setting.

We suggest our special tasting option, made up of an aperitif, a starter and two main dishes with wine included for a price of €60.  If you have in mind something different, tell us what you are thinking, and we will take care of the details.

Fill in the following form, and we will contact you to deal with your request and to give you the personalised Fonda España Gift Card.

Gift request

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Restaurante Fonda Espanya on social networks

Christmas Menus

Christmas Menus

Enjoy our Christmas menus especially designed for this holiday season with the seal of Martin Berasategui.
Click here for further information.

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